Celebrate Singapore Through Flavour
This August, celebrate National Day with flavours that feel like home. From nostalgic local favourites to cocktails inspired by beloved Singaporean treats, discover a rooftop dining experience that pays tribute to the tastes we grew up with.
Gather your friends and family for the Let’s Go Local Platter, a sharing feast featuring a selection of local-inspired bites, thoughtfully crafted for good conversations and even better memories.
Let’s Go Local Platter
Made for sharing, the Let’s Go Local Platter brings together a selection of local-inspired bites that celebrate the diversity of Singapore’s culinary heritage. Perfect for groups, it’s a flavourful journey through familiar tastes, elevated for the rooftop.
Warm Pandan Churros & Cendol Sundae
A playful tribute to two beloved local favourites. Crisp pandan churros are paired with creamy cendol ice cream, red bean dip and a delicate snow powder finish, bringing together flavours that generations of Singaporeans have grown up with.
Milo Dinosaur Espresso Martini — $22++
A spirited take on Singapore’s iconic Milo Dinosaur. Rich espresso, smooth vodka and the unmistakable chocolate malt flavour of Milo come together in a decadent cocktail that’s both nostalgic and indulgent.
Milo | Vodka | Espresso
Bandung Colada Slushie — $22++
Mocktail available at $14++
Inspired by the classic Bandung, this refreshing frozen cocktail blends rose syrup, coconut and cream with spiced rum for a tropical twist on a local favourite. Creamy, fragrant and delightfully refreshing, it’s the perfect sip for sunny island days.
Spiced Rum | Milkmaid | Rose Syrup | Cream | Cinnamon | Coconut
Available throughout August for a limited time only.
